BILTONG & DROËWORS
Classic Biltong
Traditional air-dried beef biltong, seasoned with coriander and black pepper. A South African classic.
Showing 11 products
BILTONG & DROËWORS
Traditional air-dried beef biltong, seasoned with coriander and black pepper. A South African classic.
BILTONG & DROËWORS
Spicy biltong sticks with a medium heat kick. Perfect for snacking on the go.
BILTONG & DROËWORS
Hand-twisted dried sausage with traditional spices. A family recipe passed down through generations.
RUSKS
Buttery, crumbly rusks baked fresh daily. The perfect companion to your morning coffee.
RUSKS
Classic buttermilk rusks — dunk them in your hot chocolate for the true South African experience.
RUSKS
Hard brown biscuit-style rusks with a hint of anise. A nostalgic taste of home.
PIES
Rich, slow-cooked steak and kidney in golden flaky pastry. Comfort food at its finest.
PIES
Creamy spinach and feta wrapped in crisp, golden pastry. A vegetarian favourite.
PIES
Golden cylindrical sausage rolls with seasoned mince filling. A crowd-pleaser at every gathering.
HOT SAUCES
Authentic peri-peri made with African Bird's Eye chilli, fresh lemon, garlic and herbs. Fire-roasted for depth.
HOT SAUCES
Sweet and tangy fruit chutney with a gentle warmth. Pairs beautifully with biltong and cheese.