About Us

Artisan biltong preparation Fresh baked goods

Our Story

Homemade with love, every single day

The Grazing Pantry is more than a food brand — it's a celebration of South African heritage, family traditions, and the joy of sharing good food. Founded after our move to a new country, we set out to recreate the flavours of home and share them with our new community.

Our Journey

  1. February 2026

    The Move

    Our family relocated, leaving behind the familiar flavours of South Africa — but not the recipes.

  2. March 2026

    Kitchen Experiments Always Trying To Better A Product

    What started as recreating biltong for friends quickly grew into something much bigger.

  3. July 2026

    The Grazing Pantry

    Officially launched The Grazing Pantry — bringing authentic South African flavours to a wider audience.

  4. August 2026

    Planning Our First Market Stall

    We are looking at taking our products to local farmers markets and the response we gathered online is overwhelmingly positive.

  5. September 2026

    Growing the Range

    We are expanding our product line to include hot sauces, chutneys, and more artisan goods that will be revealed once product testing is completed.

Our Commitments

What we stand for

Quality First

We never compromise on ingredients or craftsmanship.

Authentic Recipes

Every recipe is rooted in genuine South African tradition.

Sustainability

We minimise waste and source responsibly wherever possible.

Community

We support local suppliers and give back to our community.

Frequently Asked Questions

Everything you need to know about our South African artisanal foods

What makes authentic South African biltong different from American beef jerky?

Biltong is whole-muscle beef marinated in brown vinegar, toasted crushed coriander, sea salt, and coarse black pepper, then slowly air-cured in ambient conditions. Unlike standard jerky, biltong is never cooked or smoked with heat, and contains no artificial nitrates or MSG—delivering a remarkably tender texture and pure beef flavor.

What is droëwors?

Droëwors (Afrikaans for "dry sausage") is authentic South African dried coriander beef sausage. Made from finely minced beef seasoned with vinegar, coriander, and warm spices, it is piped into thin natural casings and air-dried until perfectly firm, rich, and snackable.

How should biltong and droëwors be stored?

Because our products contain no artificial chemical preservatives, keep unopened packages in a cool, dark, dry pantry. Once opened, store in the refrigerator or freeze in airtight bags to preserve moisture and freshness.

Where do you ship and what are the shipping rates?

We ship to all 50 United States addresses. Standard flat-rate shipping is $10.00, and shipping is completely free on merchandise orders of $200.00 or more. Orders are packed carefully and shipped directly from Loveland, Ohio.

Can you accommodate custom catering or bulk orders?

Yes! We regularly provide biltong, boerewors, rusks, and baked specialties for braais, celebrations, and corporate gifts. Feel free to contact us via our Contact page or email to discuss special requests.

Ready to Taste?

Explore our handcrafted range today

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